Farm-fresh Bilona ghee, delivered pan-India.
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Phogat A2 Cow Desi Ghee — 500g
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cow gheeA2 Premium

Phogat A2 Cow Desi Ghee — 500g

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100% Pure A2 Cow Milk Ghee
9491,099Save ₹150
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Product Highlights

  • 100% Pure A2 Cow Milk Ghee
  • Traditional Bilona curd-churned process
  • Rich in Beta-Carotene (gives natural yellow color)
  • Lactose & casein free, extremely easy to digest
  • Made fresh in weekly batches at Hisar farm
  • Eco-friendly premium glass jar packaging

Traditionally hand-churned A2 Cow Desi Ghee made from the milk of indigenous Haryana cows using the Vedic Bilona method. Features a beautiful golden yellow color, classic danedar texture, and high therapeutic properties.

Phogat Dairy Farm prides itself on maintaining high hygiene standards and using sustainable agricultural practices. All products are processed freshly in Singhran village, Hisar, and are delivered directly without intermediaries, preserving purity and freshness.

Common Questions About Phogat A2 Cow Desi Ghee

Commercial ghee is usually made by centrifuging cream straight from milk and boiling it. We use the traditional Vedic Bilona method instead: milk is set into curd overnight, hand-churned with wooden churners to extract butter (makkhan), then slow-cooked on a wood fire. This preserves natural nutrients and gives an authentic village flavor you can't get from machine-made ghee.

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